Jump to content
  • entries
    629
  • comments
    1,598
  • views
    372,981

Shrimp & Wild Rice Cassarole


JamesSavik

26 views

All this can be found at any Walmart. You'll need:

2 X boxes of Uncle Ben's Original Wild Rice

1 pound of small peeled shrimp

1 onion diced

1 bell pepper diced

1 clove of garlic diced

1 cup cheese - your choice but I like medium cheddar

 

Steps

1 Make the wild rice according to directions.

2 Dice the onion, bell pepper and garlic

3 Combine vegetables, wild rice and shrimp in a mixing bowl and stir evenly

4 Place shrimp and rice mixture in a 9 X 13 casserole pan

5 Cover the top with cheese

6 Cover the casserole pan with foil

7 cook at 350 degrees for 20 minutes

8 remove foil, cook an addition 5 minutes

9 Let stand for 20 minutes before you serve

______________________________________________________________

 

This is a recipe lost to our family years ago when the aunt who always made it passed away. I've been valiantly trying to reconstruct the recipe, and I think this iteration is probably as close as I will get.

This is a good recipe to make a day or two before Thanksgiving or Christmas and throw it in the oven before the feast.

 

Edited by JamesSavik
add tags

  • Like 1

0 Comments


Recommended Comments

There are no comments to display.

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
×
×
  • Create New...

Important Information

Our Privacy Policy can be found here: Privacy Policy. We have placed cookies on your device to help make this website better. You can adjust your cookie settings, otherwise we'll assume you're okay to continue..