Every Thanksgiving week for many years, I've prepared a Lasagna on Monday.
The reason for this is quite logical. I love it, and have been making it for years. In a week dominated by cooking a turkey, how did lasagna become involved?
To answer that question, we must travel back in time to a golden age: the late eighties. The family gets together, we have a turkey feast and football. So, before traveling to my parents, I made a lasagna. It's one of my best recipes and it always turns out