Jump to content

clochette

Members
  • Posts

    14,697
  • Joined

  • Last visited

Everything posted by clochette

  1. Ah here they used pre cooked cubes of potatoes sell sous vide and which always taste half cooked...
  2. No I do not. Once a month is my limit. I'm a very reasonable person
  3. I'm not a fan of potatoes on pizza too. Too heavy combined to the dough
  4. What did you think we put as toppings? Here are the menus of 2 of my favorite places: https://www.crazypizzatime.fr/1197/carte/32 my favorite is the Country, the one I talked about earlier 👆 https://www.le-kiosque-a-pizzas.com/commander-pizza-longueil-annel--251 I like the one named La Kiosque at this place. It has him, chorizo, merguez, lardons and an egg. All this talk about pizza is making me salivating just thinking about them
  5. MEAT! the one a like best from this place has tomato sauce, sour cream, chicken and lardons. I also like merguez or chorizo to spice things up a bit with ham. Some places also put an egg on top. Depends of the place and their menu, but as long as there's meat I'm happy. Why the question? You planning to make me a pizza Pagey?
  6. Speaking about neighborhood the loud and unrespectful upstairs neighbors are set to move out in a few months, mid summer at the latest! Plus a friend from college is looking for an apartment and could be interested
  7. To stop eating pizza (he's not my style) but I don't order more than once a month Apparently he remembers me as I was the first delivery of his first day on the job and was nice when he was late because he had gotten lost in the block
  8. Outch! Try to stay hydrated, especially with the heat, maybe even set alarms at regular intervals. Hope it'll pass and you can go back to sleep
  9. Tonight the pizza delivery guy from the place I usually order rung my doorbell. I hadn't ordered. He just saw the adress and automatically thought it was me. There are 6 other apartments... should I take it as a sign
  10. I'm really confused about this recipe though
  11. That sounds nice but how do you make croque monsieur Mac and cheese? 🤔 Like do you put the Mac and cheese between the slices of bread?
  12. Hi gang, I hope you're all enjoying your weekend I spent the day with my great aunt. We went to get her new ID and ended up at our usual crepe restaurant where she forced me to have 2 desserts then we did some shopping. The weather was nice though the wind chilly.
  13. https://www.instagram.com/reel/CaQcBptg0gI/?utm_medium=copy_link
  14. You mean he's spending his time... what... pumping... hmmm I'm not that surprised
  15. Stay Safe Mum and Dugh
  16. That's it, blame poor innocent Clo
  17. That's our B, all tucked in for the night
  18. Wow you're going to melt! You do know it's time for you to let go of summer for us right? 🤨
  19. Time to go to bed B
  20. Starting Monday face mask won't be mandatory in classes! Woo-hoo! Freedom!
  21. Hey my Sexy Lumberjack, it was 2°C toi thus morning when I left but reached 16 this afternoon. It's sunny and a lovely early spring day here, the front windowis open and Looping is working on his tan while watching kids walking home in the strees. Seems we've finally reached the pre spring season when we don't know how to dress as it's freezing in the morning but warm by 10am
  22. And you know all about short, don't you
  23. Because I'm the better sibling
  24. Then you've already reach that point
×
×
  • Create New...