Page Scrawler
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Everything posted by Page Scrawler
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Fine. Hot coffee.
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Pour hot tea in your lap?
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@Albert1434 How dare you talk about eating frog's legs! You need to consider @bignick's feelings! Though, our resident froggy hasn't been around in quite some time.
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I just heard about a TV series called "Di4ri". Each episode follows one of eight kids at the Galileo Galilee Middle School, with the characters narrating their stories in a "diary" format. Check Netflix for viewing. It's like an Italian-language version of Heartstopper. The English version is titled "DI4RIES", and will be released on July 26th.
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Max said "The snails were good, but I don't want Daddy to be grossed-out again."
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If it's cooked by you, it wouldn't be French food. Or any kind of resemblance to food at all, really. The term "biohazard" comes to mind. No. No snails. Nope. Just, NO!
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Right, because, by definition, it wouldn't be "Jambon beurre" if it had mayo instead of butter.
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Is it acceptable to add cheese?
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WWIII has begun. Jambon beurre?
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I love vanilla chai!
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Hey, Cutie Pi! Sounds rough. My morning has been fine, so far. We made "eggs in the hole" for brunch, and now Max is sitting on the sofa watching Wonderstruck.
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He keeps the family safe from murderous insects.
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I hope that you stay safe!
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Hey, Tea Bat! What's brewing?
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Max and I just spotted a flying squirrel. I knew Australia has some, but I had no idea there were any in Michigan.
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Doing well, thanks.
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That sounds amazing. 🤤
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Apparently, people back then actually enjoyed some of those recipes. Spaghetti-o Jell-O ring with hot dogs....
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Even Justin Trudeau?
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Cats also claim innocence when they are guilty. You're exactly alike.
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I've seen some vintage Jell-O recipes from the 60's that could only be described as "crimes against food". If anyone wants to try the recipe for Waldorf chicken salad that Max enjoys, I have it written here, towards the bottom of page 6.
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Good morning, Terry!
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Could say the same about Drew.
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My family has a recipe for "Grandma's Chili" (not my grandma, but it was invented by someone's grandma, anyway). It's bacon, onions, ground beef, kidney beans, and a can (maybe two cans?) of tomato soup. Possibly some spices. It's served with egg noodles. If I eat it in just the wrong way, the two starches together make me lose my appetite.
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The weekend was good. I made one of Max's favorite meals: chicken Waldorf salad. He also enjoyed visiting Aunt Deirdre (my sister-in-law) and her two boys. Other than that, nothing really new to report.
