We're having an "Opening Day" pizza from The Filling Station. Roasted garlic, onions, carrots, and parsnips, with venison sausage.
There's also a carrot cake pizza on the Specials board. It has carrot curd, gingersnap granola, cream cheese frosting, toasted coconut, and golden raisins. I know where to go for dessert tomorrow.
According to Desmond is Amazing, his mom is a former Animal Care Specialist from the Army's 91st. "Mama" Amazing's brother fought in Desert Storm, and her father served in Vietnam, as well. An all-around "Amazing" family.
I saw a restaurant featured on a TV show, where they make pasta fresh, daily. The pasta was made by hand in an isolated room with countertop-to ceiling windows. Looked like sheets of freshly washed laundry hanging out dry. I'd love to do something like that, where you can watch the food being made.