The hairdressers had been had to the essential workers for the last lockdown. I went about a month ago. Cut them above my shoulders and had a perm.
At not 25 years old yet my brother have had a few white hair since 2 years now... I don't have any yet 🤞if he's following in our dad's foot steps he'll go bald at 30 too
I was going to say it must have been enough to make a wig for the locks of love but maybe you only have 3 hairs fighting on a shiny head
I did my brother's 2 days ago... there was such a mount of hair you'd have think a poodle was lying at my feet! He always wait to the last moment, then the hairdresser is booked solid so I do then
Yeah using the word ugly was a bit harsh.
Sorry @Myr I didn't want to criticize your hard work. I just find them harder to distinguish from each other, the previous ones were easier to differentiate IMO.
We'll see with time... 🤷🏻♀️
Ugh it's sooo windy here. Started last evening and got worst during the night, I had troubles sleeping. But the temperatures have risen to 15°C this afternoon.
I've got my vaccine shots booked! appointment next Wednesday, so that I'll be done with exams, and 2nd shot june 20th with Pfizer. Booked my brother for those same dates too (so that he'llhold my hand).
Dad isn't really fond of the idea of being vaccinated but as it'll likely be mandatory to go to concerts among other activities he'll do it.
Urg u feel like my brain is about to explode. Or run out off my ears. Or both. Exams will start Monday at 8.00! Just the time is brutal! For the past week I've been studying like crazy, usually doing 10am to 12 and 2pm to 6 or 7pm. But now I feel like the more I'm studying the less my brain remembers...
Oh yes those are delicious! We call them "pommes au four" or baked apples. We put chocolate and/or caramel in the center. Sometimes grandma would put puff pastry around the apple to make it a bit crunchy
That's what I did in September. I canned and preserved them in jars to use all year long in pies or any desserts. My brother put them in his morning smoothie. My great-aunt like them just plain out of the jar like a fresh fruit "with a spoon or 2 of the syrup for keep a good health" as she says
Ugh we have one odd those in the front lawn. They're not good to eat as such. They're kinda grainy and hard like concrete! They need to be cook. They take time in a pie of put raw but are perfect mash like apple sauce or in syrup (cooked in a sugary water with a pinch of vanilla)