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This family is so adorable!

Hehehe...Heartstopper! I just can't get enough of how cute they are!

Get a room already!

Cone snails, but those are only in the ocean, fortunately.

Hey, Cassie. That's terrible.

I've never had any problems with growing dill, personally. As for snails...Nope. Just, Nope. Hey, Clo! Congratulations for France!

Carne Asada tacos with Elote corn salad.

We did radishes, leeks, and beets. Took a break for lunch when it got too hot outside. Then we planted strawberries, tomatoes, and asparagus. We still have some herbs left in trays, and I think we'll plant them tomorrow, after dinner.

Well, Morgan and Max helped me. Many hands make light work, and all that.

Team Jacob.

Most of 'em. There's still a few things to be planted.

Hey, Spikey!

Hey, Cassie!

My son often requests this recipe for lunch after a busy afternoon at ballet class. Preferably in a Pita pocket or lettuce wrap. Chicken isn't my favorite, but I enjoy this recipe, too. Chicken Salad with Grapes and Walnuts - aka "Waldorf Salad" Ingredients 2 cups Shredded Chicken 1/3 cup Walnut Halves 3/4 cup Grapes, sliced in half 1/4 cup Celery, sliced thin 2 tbsp Red Onion, finely chopped 2 tbsp Green Onion, chopped 1/4 cup Mayonnaise 1/4 cup Greek Yogurt 1 tsp Mustard 1 tsp Dried Dill 2 tsp Honey 2 tsp Lemon Juice 1/4 tsp Black Pepper Preparation 1. In a small bowl, mix mayonnaise, mustard, greek yogurt, honey, lemon juice, dried dill, black pepper and set aside for later. 2. In a large bowl, mix shredded chicken, celery, grapes, walnuts, green onion and red onion. Pour in dressing and mix to fully combine. 3. Cover salad with plastic wrap or place in an airtight container in the fridge for at least 30 minutes to allow the flavors to fully develop. Serve chicken salad on toasty sliced bread, crackers or a warm croissant.

Hey, Spikey!

Whoa! More wood carving from Vietnam!

I had photocopies made during a State visit to the Empire of Texas.

Texy can't nuke me. I have an Absolute Defensive Shield around Michigan.

Texy can't nuke me. I have an Absolute Defensive Shield around Michigan.

No, but I was just crowned God-Emperor of Michigan.

Why would you want to drink a bunch of poor defenseless kittens?! The PM of Iceland once said that he would ban pineapple on pizza if he could make laws alone. Smart man.

Leek...strings? What did she do, boil them whole?

Actually, potatoes are a legitimate pizza topping in Italy. And sauteed leeks are very mild, nice and buttery. They go nicely with a baked potato, too.

We're having potato, leek and bacon pizza.

Hey, Albert.