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A Lovely Day For A Cookout


Still not talking about Politics :P I am holding my nose and head away from that shit storm. Instead, I went to a nice summer BBQ, had a hot dog (no I am not eating dogs that would be cannibalism :P ), and just enjoying my day.

 

Something I realized today though is that you can make a dry, non mayo Potato salad taste pretty good, but I think it robs the dish of the flavor it should have. I am not a huge healthy eater type of guy; although, I did bring a fruit plate to the BBQ as a gift (It's a Chinese hing, you're supposed to bring a gift if you are attending a party at some one else's house or food if it is a dinner). Personally, I feel potato salad needs fat to really make it shine, but I guess I am going against the mainstream here.

 

This is what I want:

 

PotatoSalad2.jpg

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2 Comments


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rustle

Posted

Try substituting olive oil for the mayo and serving it warm. Maybe throw in toasted pine nuts and whatever else you would normally add.

Zombie

Posted

or try thick natural yoghurt. Yeo Valley is good, low fat too

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