Here's a link to my new Culinary/Romance Fiction story: Essence of Life

This story has been a work of labor for many years. I conceived it back in 2019, but did not publish it as there was a lot of issues and Covid put a damper on things. Though not a long story, it's probably one of the most fun stories I've written about food and restaurant culture. 

I hope readers will enjoy it and maybe get a little hungry reading it. Good food like good stories should never be wasted.

Bon Appetit