It is a nice story, and I bet with the new edits it's a lot better ( though still not my genre). It was fun helping you ( not). We were very frustrated at times but I'm proud of you and I'm very glad I did it. I found a wonderful friend
Im not sure grilling Cassie is a good idea but Richard was inspired from Thirdlys talented artwork
Damn scary, ok so gonna check the attic and see if I can lock it ...
It was very well written and captivating especially with the two love stories. The brutality of Nazis, the rise of a new hellish era not only for Germany but for the world and the pain of a shame carried two generations.
It took me back to the first time I stood in front of that window and stared into the empty shelves I was as clueless as David, but there's this huge emptiness and sadness one feels even without knowing the story. @Gary L if you ever visit Germany it's totally worth visiting.
It didn't feel like a Western but more paranormal. Nice story though I would have liked more on the monster and fights instead of a love story and it sorta needed more editing. The sentences kept on repeating and it was so weird with the forbidden knowledge reference. A bit less of AI or more editing could help.
I was in Hungary two years ago, it was very hot and dry but a beautiful country.
It's not any better in Germany, although it rains, it's too hot.
And we need more electricity because of summer so it's a vicious circle.
That's a crazy book with the JC as a drooling thing.
Right now I have the secret authors stories and a bunch of other things to read, then there is a bunch of personal stuff I want to write plus the manuscripts.
TBH it's not on top of my reading list. But who knows what one does to procrastinate.
Or I may get my lazy ass kicked and finish my diss. 😁
That was a sweet story making me look up some fig recipe. I have a fig tree in a pot in the corridor, it looks unhappy. Maybe I should buy some fig jam and make a fig cake to sacrifice.
I don't know if you like it but I use Tofu instead of meat, it's easier to eat and you don't need to use a lot of it if you cut it in small cubes.
And as something tastes and easy to eat you can make barely soup.
https://www.budgetbytes.com/vegetable-barley-soup/
I hope you get to fix your teeth soon.
My time your time....
Not @Jason Rimbaud hast his own time zone , Li/Ly has his own. But I totally forgot today was posting time so I was surprised with you and Jason suddenly posting.
I am sooooo in such a good mood. And nope it has nothing to do with you two. 😁