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Headstall's Paddock

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Posted
1 minute ago, Albert1434 said:

Well Clo I love Nutella I make a pie with it :yes:

A pie? Yum! 

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Posted

Oh if you love Nutella, maybe you'll like this: mozzarella stuffed with Nutella is apparently the new trend in Italy... :unsure:

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Posted
Just now, Albert1434 said:

This is what it looks like

See the source image

:wub: it looks delicious

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Posted
23 minutes ago, Albert1434 said:

This is what it looks like

See the source image

And if I’m honest I think I would like the pie better

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Posted
3 minutes ago, Albert1434 said:

Oh Bucket I would make you pie any time you wanted :yes:

With lot of  whipped cream huh :whistle:

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Posted
4 minutes ago, Headstall said:

OMG. Did he eat the bunny? 😮 

Population control agent 

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Posted (edited)
2 minutes ago, Albert1434 said:

OMG Gary do you think he did?

If he did it was to protect Gary's carrot. Look what happened to yours :pinch:

:lol:

Edited by clochette
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Posted
1 hour ago, Albert1434 said:

Were having Pork Chop with Mushroom Gravy

and sautéed zucchini and peas :yes:

 

1 hour ago, Valkyrie said:

The pork chop sounds good, but peas and mushrooms... :puke: 

I had kielbasa with shaved Brussels sprouts, onion, and toasted pecans.  :)

We had "Spam and Eggs" Fried Rice.   :)

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Posted
1 hour ago, clochette said:

Oh if you love Nutella, maybe you'll like this: mozzarella stuffed with Nutella is apparently the new trend in Italy... :unsure:

I've made a "grilled cheese" sandwich with chocolate chips, cream cheese, and smoked Provolone, so it could definitely work.   :yes:

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Posted
50 minutes ago, Page Scrawler said:

I've made a "grilled cheese" sandwich with chocolate chips, cream cheese, and smoked Provolone, so it could definitely work.   :yes:

:puke:

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Posted
55 minutes ago, Albert1434 said:

:puke:

What? Provolone has a very mild, buttery flavor, especially when melted. Paired with the chocolate and cream cheese, it practically disappears.  :rolleyes:

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