Popular Post Headstall Posted August 9, 2023 Popular Post Posted August 9, 2023 Hey, all. I received a couple of wonderful chapter comments for my new western this morning. They made me happy. Hope all of you are well and enjoying life. 6
Albert1434 Posted August 9, 2023 Posted August 9, 2023 16 minutes ago, Headstall said: I love blue cheese! Me to! 4
Mancunian Posted August 9, 2023 Posted August 9, 2023 Just now, Albert1434 said: I am at skin doctor cross your fingers! Hope everything goes well for you 🤞 4
Popular Post Drew Espinosa Posted August 9, 2023 Popular Post Posted August 9, 2023 10 hours ago, raven1 said: Hi Drew! Don't you like dancing? Yes, but Clo said the h-word. 7 hours ago, clochette said: 6
Bucket1 Posted August 9, 2023 Posted August 9, 2023 2 hours ago, Albert1434 said: Bucket do you like blue cheese? I think I’m like Man… Although we do have a blue Brie that is quite nice. Not sure who makes it but it’s a great addition to a cheese board in Spring. 2 1
Bucket1 Posted August 9, 2023 Posted August 9, 2023 And I haven’t had a blue cheese dipping sauce for mushrooms but I reckon it would work 1 3
Bucket1 Posted August 9, 2023 Posted August 9, 2023 1 hour ago, Albert1434 said: I am at skin doctor cross your fingers! Coming back with some good news I hope 5
Mancunian Posted August 9, 2023 Posted August 9, 2023 11 minutes ago, Bucket1 said: And I haven’t had a blue cheese dipping sauce for mushrooms but I reckon it would work Cheese sauce made with blue cheese is great for dipping, it's really tasty. As blue cheese has a strong flavour you don't need to use as much cheese as you normally would. I sometimes have it with steak or roast gammon, it gives extra flavour to the meal. I think you would like it. 4
Popular Post clochette Posted August 9, 2023 Popular Post Posted August 9, 2023 4 hours ago, Albert1434 said: How about you Man you like blue cheese? Do you like Casu Marzu @Albert1434? 1 1 1 3
Popular Post Albert1434 Posted August 9, 2023 Popular Post Posted August 9, 2023 I dont know that brand but if it blue I do 1 2 3
Popular Post clochette Posted August 9, 2023 Popular Post Posted August 9, 2023 8 minutes ago, Albert1434 said: I dont know that brand but if it blue I do It's a very special Sicilian cheese that has eyes. A 2in1 kind in which you not only get cheese but meat too 6
Popular Post Page Scrawler Posted August 9, 2023 Popular Post Posted August 9, 2023 1 hour ago, clochette said: Do you like Casu Marzu @Albert1434? What lunacy inspired such a cheese? My guess, probably the Romans. All that lead they used for plumbing the baths.... 👀 5 1
Popular Post raven1 Posted August 9, 2023 Popular Post Posted August 9, 2023 5 hours ago, Albert1434 said: So Terry you a blue cheese fan😁 You bet I am. It all started when I was about 12 and ate a salad with blue cheese dressing. 4 2
Popular Post Drew Espinosa Posted August 9, 2023 Popular Post Posted August 9, 2023 21 minutes ago, raven1 said: You bet I am. It all started when I was about 12 and ate a salad with blue cheese dressing. You posted this after 2 a.m., why are you clubbing on a Thursday morning? 8
Popular Post clochette Posted August 9, 2023 Popular Post Posted August 9, 2023 2 minutes ago, Drew Espinosa said: You posted this after 2 a.m., why are you clubbing on a Thursday morning? From a certain age your prostate wake you up in the middle of the night not for pleasurable reasons but to pee 7
clochette Posted August 9, 2023 Posted August 9, 2023 (edited) I had ficelles picardes for dinner. So good that I didn't though about taking a picture (I was lazy so switched the bechamel for some sour cream) Here's the recipe for our local foodies https://www.manusmenu.com/ficelle-picarde (in my family we don't bother much with the filing, we just put ham, cheese and mushrooms) Bon appétit ! Edited August 9, 2023 by clochette 1 4
Popular Post Albert1434 Posted August 9, 2023 Popular Post Posted August 9, 2023 (edited) Well it wasn't the Romans. Page I guess you can blame Clo! Bleu de Gex, a creamy, semi-soft blue cheese made in the Jura region of France Gorgonzola is one of the oldest known blue cheeses, having been created around AD 879, though it is said that it did not contain blue veins until around the 11th century. See more Edited August 9, 2023 by Albert1434 1 5
Popular Post Albert1434 Posted August 9, 2023 Popular Post Posted August 9, 2023 (edited) Casu Marzu is the world most dangerous cheese. Edited August 9, 2023 by Albert1434 4 2
Popular Post Albert1434 Posted August 9, 2023 Popular Post Posted August 9, 2023 And Clo that would be a no! 1 6
Popular Post clochette Posted August 9, 2023 Popular Post Posted August 9, 2023 4 minutes ago, Albert1434 said: Casu Marzu is the world most dangerous cheese. Yup, and it's prohibit in almost every country in the world I once saw a video of young people visiting the village where it's produced and they were saying the worms were jumping! 4 3
Popular Post Headstall Posted August 9, 2023 Popular Post Posted August 9, 2023 2 minutes ago, clochette said: Yup, and it's prohibit in almost every country in the world I once saw a video of young people visiting the village where it's produced and they were saying the worms were jumping! I feel sick now. 8
Popular Post Albert1434 Posted August 9, 2023 Popular Post Posted August 9, 2023 2 minutes ago, Headstall said: I feel sick now. I couldn't agree more!🤢 1 6
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