Thorn Wilde Posted February 23, 2019 Posted February 23, 2019 9 minutes ago, Mikiesboy said: We had nachos part II. In addition to granola.. i put a small outside round roast in the instant pot. That's for tomorrow's dinner.. but wow is it tender.. i love that thing. Ooh, yum... We had a dish called pytt i panna today. It's diced meat, potato, and onion fried up in a pan. Leftover foods. Served with sunny side up eggs and, traditionally, pickled beets, though we didn't have any so we had lingonberry jam with it instead. It was yummy. 2
Mikiesboy Posted February 23, 2019 Author Posted February 23, 2019 Just now, Thorn Wilde said: Ooh, yum... We had a dish called pytt i panna today. It's diced meat, potato, and onion fried up in a pan. Leftover foods. Served with sunny side up eggs and, traditionally, pickled beets, though we didn't have any so we had lingonberry jam with it instead. It was yummy. sounds nice ... Michael would like that.. like hash .. and the jam is great...i'd eat that.. no difference from cranberry sauce because it's sweet. 2
MacGreg Posted February 24, 2019 Posted February 24, 2019 Lots of food talk in here today. Inspires me to eat something. 2 1
Mikiesboy Posted February 24, 2019 Author Posted February 24, 2019 2 minutes ago, MacGreg said: Lots of food talk in here today. Inspires me to eat something. Sir, You've not eaten at all? 2
MacGreg Posted February 24, 2019 Posted February 24, 2019 Just now, Mikiesboy said: Sir, You've not eaten at all? Don't worry, boy. I had breakfast. 2 1
Wayne Gray Posted February 24, 2019 Posted February 24, 2019 Shephard's Pie for us. Simple, good, easy. Thinking about an Instant Pot myself. 3
Mikiesboy Posted February 24, 2019 Author Posted February 24, 2019 1 minute ago, MacGreg said: Don't worry, boy. I had breakfast. I'm glad Sir. we usually just have breakfast and dinner on the weekend because we a little later. 3
MacGreg Posted February 24, 2019 Posted February 24, 2019 1 minute ago, Wayne Gray said: Shephard's Pie for us. Simple, good, easy. Thinking about an Instant Pot myself. Ah, Instant Pot! Welcome to the DiC, you'll fit right in here. 2 2
Mikiesboy Posted February 24, 2019 Author Posted February 24, 2019 Just now, Wayne Gray said: Shephard's Pie for us. Simple, good, easy. Thinking about an Instant Pot myself. My grandparents were English on my mum's side.. i have my grandmother's recipe and we love it. Nice to see you Wayne. i will not talk about the instant pot... but i did write a blog about it.. 3 1
Wayne Gray Posted February 24, 2019 Posted February 24, 2019 Just now, MacGreg said: Ah, Instant Pot! Welcome to the DiC, you'll fit right in here. Many thanks for the fine welcome. I appreciate the venue to learn. 4
Mikiesboy Posted February 24, 2019 Author Posted February 24, 2019 Just now, MacGreg said: Ah, Instant Pot! Welcome to the DiC, you'll fit right in here. 4
MacGreg Posted February 24, 2019 Posted February 24, 2019 @Mikiesboy is the spokesman for the Instant Pot. 4
Mikiesboy Posted February 24, 2019 Author Posted February 24, 2019 1 minute ago, MacGreg said: @Mikiesboy is the spokesman for the Instant Pot. Lol, Sir... i am trying not to say anything. 3
Thorn Wilde Posted February 24, 2019 Posted February 24, 2019 (edited) 21 minutes ago, Mikiesboy said: sounds nice ... Michael would like that.. like hash .. and the jam is great...i'd eat that.. no difference from cranberry sauce because it's sweet. It's yummy. A tiny bit tangier than cranberry sauce, I think... Though maybe that's just the way I cook it, I prefer less sugar. The IKEA stuff is a lot sweeter than what I make myself. EDIT: If you ever have leftovers from a roast or something, pytt is like the easiest thing ever to make. We always have it around Christmas, with the leftover ham. 16 minutes ago, MacGreg said: Lots of food talk in here today. Inspires me to eat something. Eating is important. 9 minutes ago, Wayne Gray said: Shephard's Pie for us. Simple, good, easy. Thinking about an Instant Pot myself. I love shepherd's pie! Make it quite often myself. 'tis yummy. Also: Hi, Wayne! Welcome to the DiC! Edited February 24, 2019 by Thorn Wilde 4
Mikiesboy Posted February 24, 2019 Author Posted February 24, 2019 2 minutes ago, Thorn Wilde said: It's yummy. A tiny bit tangier than cranberry sauce, I think... Though maybe that's just the way I cook it, I prefer less sugar. The IKEA stuff is a lot sweeter than what I make myself. EDIT: If you ever have leftovers from a roast or something, pytt is like the easiest thing ever to make. We always have it around Christmas, with the leftover ham. Eating is important. I love shepherd's pie! Make it quite often myself. 'tis yummy. Also: Hi, Wayne! Welcome to the DiC! i make my own cranberry sauce.. so its not too sweet but the canned stuff is like jam. yuck 2
MacGreg Posted February 24, 2019 Posted February 24, 2019 6 minutes ago, Mikiesboy said: Lol, Sir... i am trying not to say anything. *pats your head* Good boy. 2 2
Brayon Posted February 24, 2019 Posted February 24, 2019 2 minutes ago, Mikiesboy said: i make my own cranberry sauce.. so its not too sweet but the canned stuff is like jam. yuck Never had fresh cranberry sauce, always had the canned Ocean Spray stuff. I once said, "It's not Christmas till you hear the Cranberry Sauce slurp out of the can." 2 2
Mikiesboy Posted February 24, 2019 Author Posted February 24, 2019 1 minute ago, MacGreg said: *pats your head* Good boy. thanks, Sir 3
Mikiesboy Posted February 24, 2019 Author Posted February 24, 2019 1 minute ago, BHopper2 said: Never had fresh cranberry sauce, always had the canned Ocean Spray stuff. I once said, "It's not Christmas till you hear the Cranberry Sauce slurp out of the can." dear lord.. buy some fresh ones.. make your own.. 2 1
Wayne Gray Posted February 24, 2019 Posted February 24, 2019 3 minutes ago, Mikiesboy said: dear lord.. buy some fresh ones.. make your own.. It's pretty easy and rewarding. Follow this advice, impress guests. They never need to know how easy it was. 4
Brayon Posted February 24, 2019 Posted February 24, 2019 3 minutes ago, Mikiesboy said: dear lord.. buy some fresh ones.. make your own.. I want to, I need to, but like most everything around this place, I'll be eating it for breakfast, lunch, and dinner. I'm the only one here that likes cranberries. 2
Mikiesboy Posted February 24, 2019 Author Posted February 24, 2019 (edited) 1 minute ago, BHopper2 said: I want to, I need to, but like most everything around this place, I'll be eating it for breakfast, lunch, and dinner. I'm the only one here that likes cranberries. Freeze part of it .. or make a 1/2 batch and then some lemon cranberry muffins And what is wrong with it for breakfast. Edited February 24, 2019 by Mikiesboy 1 1
MacGreg Posted February 24, 2019 Posted February 24, 2019 I'm all for fresh, home cooking - when someone prepares it. 3
Mikiesboy Posted February 24, 2019 Author Posted February 24, 2019 Just now, MacGreg said: I'm all for fresh, home cooking - when someone prepares it. Yes, Sir ... wish i could send You some. 2
MacGreg Posted February 24, 2019 Posted February 24, 2019 Just now, Mikiesboy said: Yes, Sir ... wish i could send You some. I have a kitchen. Pots and pans, too. 2 1
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